Gingerbread Creations On-Line Vote 2013!!!- Voting Now Closed

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Cut that out! No, really, I'm being literal here...

Family Foods students got their holiday groove on making 

Sugar Cut-Out Cookies w/ Powdered Sugar Icing.

                                            

Mooooooove over for some cheese

We're in Wisconsin, we're meant to make cheese in Food Science.  Homemade Mozzarella RECIPE

                                 

Break the Fast

Family Foods students know that breakfast is crucial for health; combine this idea with the MyPlate program, and bada-bing, well-balanced breakfasts!!!

Ooooey Gooey Marshmallows

Marshmallows can come from a place other than a bag?!! WHAT?!?!? 

Food Science students explore the world of protein and gelatin by making Homemade Marshmallows.  

Rollin' with it

Studying the Asian culture, Advanced Food students prepare Egg Rolls. 

How fortunate

It may be an American creation, but Fortune Cookies are are very much associated in the United States with Chinese cuisine.  We took control of our own fortunes!

Breathe of the Wok

Advance Foods students practice their mise en place & stir-fry skills. 

It's a Wrap

Whole grain tortillas filled with at least 2 parts of the MyPlate program; we couldn't go wrong! :)