Thursday, April 9, 2015

Ohhhhhh Snap!

Culinary Arts 2 students created SnapGuides to demonstrate various garnishes in the Garde Mange unit. More information regarding SnapGuides can be found here (thanks Clay Reisler! PHS Technology Integration Specialist)

Check out the students' Snap Guides:
Apple Flower (shown in picture)
Chocolate Stringwork
Pineapple Cantaloupe Flower
Lemon Flower

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